There are some crazy beverages and concoctions out there to be experienced.
I review some of the most interesting and insane beverages from around the world.

2005 ISSUE!!!
(10 New Reviews)

 
 
 

Apple Sidra- Nice fresh apple aroma... No real fruit juice... Better living through chemistry is ALWAYS better, or is it?
 
Pakola Orange- Imagine a powdered Flinstone's Vitamin suspended in Tang with a splash of carbonation...
 
Kolashampan- The aroma is sweet and sassy, sort of spanking my nose lightly, sardonically with it's little rubbery flavor belt...

Solothe' al limone- Yeah, I get the lemon tea angle, but what chemicals just paralyzed my tongue and cheek muscles???

Green Mate (Lychee)- When I opened the can it 'sneezed' out this acidic splash of ammonia... Christ!
 
Green Spot (Orange?)- This Thai offering boasts "California Orange" and the cryptic, streetcode "C-mix" because it's an 'excellent source of vite C'.
 
Banano Fresa- Nectars are usually a good experience, unless it's Pennywort or maybe Porcupine nectar...
 
Sidral Mundet- Nice tight explosion of apple enveloped in bold carbonation with a nice dry finish.

Wax Gourd Drink- Like sweetened iced tea (low/middle notes) left wrapped in a pup tent in the tall grass all the way in the back of your yard.
 
Pony Malta- Nice carbonation. Smells like a hot tray of white flour freezer biscuits from Home Country Buffet.


 
***STAY TUNED FOR A SPECIAL REVIEW OF BEVERAGES FROM
SEOUL BAKERY IN ALLSTON, MA!!!***

 
 
 

---Archived Issues---
 
2O01 ISSUE
 
2002 ISSUE
 
2003 ISSUE

 
 

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